Food Engineering & Packaging
To provide the best possible service to the global Food Industry CNF combine a variety of skills such as – top chefs of international standing, technical advanced front line engineering capabilities, research and creative abilities, combined with an in depth multinational retail, food service and food manufacturing understanding. Skills and expertise can be offered fully integrated or selectively.
Creativity
One of our core competences is the creative search and development of new product concepts with positive trends and international appeal.
We offer help and support in the research phase, product conception, first samples and all the way to commissioning the product on the production line.
Food Engineering
Through years of research and patented process developments we have accumulated a unique knowledge of extending shelf life for chilled and ultra fresh food concepts. We are maintaining flavours, colours, vitamins, antioxidants and texture of both single protein products and combined meals such as ready meals. Our ambition is to improve both shelf life and product quality compared to current production and packaging formats.
Packaging
Our patented Dream Steam® packaging concept and our processing system MicroPast® offers applications and added value for fresh, chilled and frozen foods for retail and food service businesses. It also offers new options for food manufacturers with quality up-grading, export or new technology plans.
Adaption to existing production lines is generally possible as is the MicroPast production system.
Creativity
One of our core competences is the creative search and development of new product concepts with positive trends and international appeal.
We offer help and support in the research phase, product conception, first samples and all the way to commissioning the product on the production line.
Food Engineering
Through years of research and patented process developments we have accumulated a unique knowledge of extending shelf life for chilled and ultra fresh food concepts. We are maintaining flavours, colours, vitamins, antioxidants and texture of both single protein products and combined meals such as ready meals. Our ambition is to improve both shelf life and product quality compared to current production and packaging formats.
Packaging
Our patented Dream Steam® packaging concept and our processing system MicroPast® offers applications and added value for fresh, chilled and frozen foods for retail and food service businesses. It also offers new options for food manufacturers with quality up-grading, export or new technology plans.
Adaption to existing production lines is generally possible as is the MicroPast production system.